To create the pink Himalayan salt from Amazon – it is an amazing process and there are several methods to do it. It will not require much effort, but it will take time and patience to achieve the final result.
There are some factors that you should consider while using salt. It is important that the salt used should be pure so you can enjoy its flavor and the effects of the salt will be great.
First you need to gather the salt for processing. You can get the pink Himalayan salt from Amazon through the internet. This type of salt will require you to boil the water.
The Pink Himalayan salt from Amazon will lose the taste after a certain period of time but if you do not have this time, you can try using the soft grade salt. You must remember that you should only use a pure product and never mix this with any other salt or product.
After you get the salt from Amazon, let it cool and then cut the crystals and store them in an airtight container. When you are about to use the salt for cooking, you must only use the salt that you prepared first.
To prepare the salt, you can mix the salt and the hot oil. You need to cover the container with a paper towel and put it aside. It is necessary that you mix the salt as it is still hot before adding the oil.
You need to stir the hot oil while adding the salt until the salt melts in the oil. Then pour the mixture into a colander to remove the debris.
If you notice, the color of the salt is different and it is because the consistency of the salt is different when you mix it with the hot oil. If you need to be sure, just add more oil.
Just make sure that you keep the salt and the oil hot so that the salt will not cool down and your result will be pink Himalayan salt. However, if you are not sure, you can always use an ice cold spray bottle and you will have the same results.
In order to prepare the pink salt, you need to steam the seeds of the Citrus fruit for about 15 minutes. After that, you need to chop the seeds and add them to the boiling water.
After it is done, you can add the salt and add the water. Stir and let it boil for few minutes until it reaches the desired thickness.